Dry Martini (10:1 ratio) Preferred Shaken
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Olive or twist
- ABV: 28%
Ingredients
- Rutte Dry Gin — 2½ oz (75 ml)
- Martini Extra Dry vermouth — ¼ oz (7.5 ml)
- Orange Bitters by Angostura (optional) — 1 dash
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A classic cocktail with an exquisite taste.
Updated
Same Base
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- Dry Martini (2:1 ratio) Wet
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Same Method
Same Glass
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