Dunk cocktail

Name: Dunk cocktail
Yield: 1 cocktail
Ingredients: 2 oz (60 ml) Gin; 1 oz (30 ml) Dry Vermouth; ¾ oz (22.5 ml) Galliano L'Autentico liqueur; ⅓ oz (10 ml) De Kuyper Blue Curaçao

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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Method: build
Glass: Coupe glass
Ice: Ice
Garnish: Cherry
ABV: 23%

Ingredients

Gin — 2 oz (60 ml)
Dry Vermouth — 1 oz (30 ml)
Galliano L'Autentico liqueur — ¾ oz (22.5 ml)
De Kuyper Blue Curaçao — ⅓ oz (10 ml)

How to make it

Fill a mixing glass with ice.
Add gin, dry vermouth, Galliano L'Autentico liqueur, and De Kuyper Blue Curaçao.
Stir well to combine.
Strain into a chilled coupe glass.

An elegant cocktail with gin and vermouth.

Updated October 5, 2026