Dominic's Man O' War
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lemon zest & Luxardo maraschino cherry
- ABV: 16%
Ingredients
- Bourbon whiskey — 1½ oz (45 ml)
- Triple sec liqueur (40%) — ½ oz (15 ml)
- Rosso/rouge (sweet) vermouth — ½ oz (15 ml)
- Lemon juice (freshly squeezed) — ⅓ oz (10 ml)
- Maple syrup — 1 oz (30 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with lemon zest & Luxardo maraschino cherry.
A cocktail with bourbon and maple syrup.
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