Conan Doyle

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Lemon zest twist
• ABV: 26%

Ingredients

• Island single malt Scotch whisky — 2 oz (60 ml)
• Difford's Falernum liqueur — ¼ oz (7.5 ml)
• Whiskey barrel aged bitters — 3 dash

How to make it

1. STIR all ingredients with ice.
2. Strain into ice-filled glass.

A cocktail with single malt Scotch whisky.

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