Congo Blue
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lemon zest twist
- ABV: 16%
Ingredients
- Bison grass vodka — 1⅓ oz (40 ml)
- Green melon liqueur — ½ oz (15 ml)
- Giffard Crème de Mûre liqueur — ¼ oz (5 ml)
- Apple juice — 1 oz (30 ml)
- Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
How to make it
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
A cocktail with vodka and fruit liqueurs.
Updated
Same Base
- Coolman Cocktail
- Cordless Screwdriver
- Cosmopolis cocktail
- Cosmopolitan
- Cosmopolitan Cocktail (Difford's recipe)
- Courtney's Espresso Martini
Same Method
Same Glass
Popular
Alphabetical
Vodka · Shake · A-Z: C · Catalog