Courtney's Espresso Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: float 3 coffee beans on surface or for a sweeter option cinnamon sugar sprinkled on top.
- ABV: 18%
Ingredients
- Vodka — 1½ oz (45 ml)
- Espresso coffee (freshly made & hot) — 1 oz (30 ml)
- Coffee liqueur — ⅔ oz (20 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with coffee beans.
A classic cocktail with espresso and vodka.
Updated
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