Christmas Flat White Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Float 3 coffee beans
- ABV: 15%
Ingredients
- Irish cream liqueur — 1½ oz (45 ml)
- Vodka — 1 oz (30 ml)
- Espresso coffee (freshly made & hot) — 1 oz (30 ml)
- Monin Gingerbread syrup — ⅓ oz (10 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with 3 coffee beans.
A cocktail with Irish cream and espresso.
Updated
Same Base
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Same Method
Same Glass
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