Banana Daiquiri

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: blend
• Glass: Hurricane glass
• Ice: Crushed ice
• Garnish: Banana chunk on rim (cut garnish from centre of banana and place the rest in the blender to make the drink)
• ABV: 23%

Ingredients

• Havana Club 3 Year Old rum — 2 oz (60 ml)
• Giffard Banane du Brésil liqueur — 1 oz (30 ml)
• Lime juice (freshly squeezed) — ½ oz (15 ml)
• Banana (fresh) — 1 fresh

How to make it

1. BLEND ingredients with 6oz scoop of crushed ice.
2. Serve in a hurricane glass.

A cocktail with banana and lime.

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Holidays

• Daiquiri Day

Rum · Blend · A-Z: B · Catalog

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