Bacardi Special
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Skewered Luxardo Maraschino cherry
- ABV: 20%
Ingredients
- Bacardi Carta Blanca light rum — 1½ oz (45 ml)
- Rutte Dry Gin — ¾ oz (22.5 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Giffard Grenadine syrup — ¼ oz (7.5 ml)
- Sugar syrup — ¼ oz (5 ml)
- Chilled water (omit if using wet ice) — ⅓ oz (10 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with a skewered Luxardo Maraschino cherry.
A cocktail with light rum and grenadine syrup.
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Rum · Shake · A-Z: B · Catalog