17 recipes pour both. Mostly stirred, usually in a Coupe, 16–27% ABV.
By base spirit: Whiskey (16) · Gin (1)
Irish whiskey — goes best with: Sugar syrup (33) · Herbal liqueur (27) · Bitters (24) · Lemon juice (23) · Lime juice (13) · Orange bitters (12) · Other liqueur (10) · Sherry / port (8)
Sweet vermouth — goes best with: Bitters (196) · Gin (183) · Campari / Aperol (111) · Dry vermouth (84) · Orange bitters (82) · Brandy / cognac (71) · Herbal liqueur (64) · Triple sec (63)
Brandy Gin Na Other Rum Tequila Vodka Whiskey
Blend Build Layer Muddle Shake Stir
Coupe Highball Other Rocks Shot Wine
Aperitivo & Bitter Beer Classics Coffee Creamy Milk & Cream Frozen Hot Long drinks Low-ABV Non-alcoholic Punch & Big-Batch Quick Shots Sours Sparkling Spirit-forward Summer Sweet Tea Tiki & tropical Wine Winter
2 ingredients 3 ingredients 4 ingredients 5 ingredients
Collins Equal parts Fizz Highball Martini-style Sour Spritz
Blend Double strain Dry shake Flame Float Muddle Rinse Swizzle
Citrus-free Dairy-free Egg-free No syrups or liqueurs Vegan