Emerald Manhattan
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Green cherry
- ABV: 23%
Ingredients
- Irish whiskey — 2 oz (60 ml)
- Martini Rosso sweet vermouth — 1 oz (30 ml)
- Giffard Peppermint Pastille crème de menthe — 0 oz (2.5 ml)
- Bob's Peppermint Bitters — 4 drop
How to make it
- STIR all ingredients with ice and strain into chilled glass.
- Garnish with a green cherry.
- Garnish with a green cherry.
A classic cocktail with Irish whiskey and sweet vermouth.
Updated
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