Eventing Gold (a Man O' War)
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Twist of baked orange peel
- ABV: 18%
Ingredients
- Blended Scotch whisky — ¼ oz (7.5 ml)
- Sugar syrup — ¼ oz (5 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Orange juice (freshly squeezed) — ½ oz (15 ml)
- Rosso/rouge (sweet) vermouth — ½ oz (15 ml)
- Grand Marnier liqueur — ½ oz (15 ml)
- Bourbon whiskey — 1½ oz (45 ml)
How to make it
- Bake orange at 375°F for 35 minutes.
- Allow to cool for 10 minutes, then shave off some orange peel.
- Juice the orange.
- SHAKE all ingredients with ice and fine strain into chilled glass.
A cocktail with a rich citrus flavor.
Updated
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Whiskey · Shake · A-Z: E · Catalog