Detroit Athletic Club
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Float thin lemon wheel or dehydrated slice of lemon on surface
- ABV: 25%
Ingredients
- Irish whiskey — 2 oz (60 ml)
- Green Chartreuse liqueur — ¼ oz (7.5 ml)
- Martini Rosso sweet vermouth — ¼ oz (7.5 ml)
- Difford's Falernum liqueur — ¼ oz (7.5 ml)
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
- Float thin lemon wheel or dehydrated slice of lemon on surface.
A cocktail with Irish whiskey and Chartreuse liqueur.
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