Cocktails with Fruit liqueur & Tea — 10 Recipes

10 recipes pour both. Mostly shaken, usually in a Coupe, 10–28% ABV.

By base spirit: Vodka (2) · Brandy (2) · Rum (2) · Whiskey (1) · Tequila (1) · Other base (1)

Fruit liqueur — goes best with: Lemon juice (231) · Gin (206) · Sugar syrup (193) · Lime juice (191) · Vodka (187) · Bitters (122) · Brandy / cognac (111) · White rum (109)

Tea — goes best with: Sugar syrup (34) · Lemon juice (29) · Other liqueur (20) · Vodka (18) · Gin (14) · Brandy / cognac (13) · White rum (13) · Bitters (10)

• Bohemian Iced Tea 12% ABV · Vodka
• Bourbon Peach Tea 15% ABV · Whiskey
• La Rosa Margarita 18% ABV · Tequila
• Machine Head 28% ABV · Brandy
• Peach Tea 18% ABV · Rum
• Pure Peach Tea 14% ABV · Rum
• Purple Stag Other
• Quitting Ordinary 10% ABV · Brandy
• Sleeping Bison-Tini 13% ABV · Vodka
• Southern Tea 13% ABV · Gin

Brandy Gin Na Other Rum Tequila Vodka Whiskey

Blend Build Layer Muddle Shake Stir

Coupe Highball Other Rocks Shot Wine

Aperitivo & Bitter Beer Classics Coffee Creamy Milk & Cream Frozen Hot Long drinks Low-ABV Non-alcoholic Punch & Big-Batch Quick Shots Sours Sparkling Spirit-forward Summer Sweet Tea Tiki & tropical Wine Winter

2 ingredients 3 ingredients 4 ingredients 5 ingredients

Collins Equal parts Fizz Highball Martini-style Sour Spritz

Blend Double strain Dry shake Flame Float Muddle Rinse Swizzle

Citrus-free Dairy-free Egg-free No syrups or liqueurs Vegan

Blue Brown Green Orange Pink Purple Red Yellow

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