15 recipes pour both. Mostly shaken, usually in a Highball, 5–24% ABV.
By base spirit: Rum (7) · Gin (4) · Other base (2) · Brandy (1) · Vodka (1)
Absinthe / anise — goes best with: Sugar syrup (114) · Gin (85) · Bitters (84) · Lime juice (72) · Lemon juice (56) · Dry vermouth (50) · Other liqueur (49) · Triple sec (46)
Grapefruit juice — goes best with: Sugar syrup (100) · Lime juice (77) · Gin (73) · Vodka (57) · Other liqueur (55) · Bitters (54) · White rum (54) · Lemon juice (41)
Brandy Gin Na Other Rum Tequila Vodka Whiskey
Blend Build Layer Muddle Shake Stir
Coupe Highball Other Rocks Shot Wine
Aperitivo & Bitter Beer Classics Coffee Creamy Milk & Cream Frozen Hot Long drinks Low-ABV Non-alcoholic Punch & Big-Batch Quick Shots Sours Sparkling Spirit-forward Summer Sweet Tea Tiki & tropical Wine Winter
2 ingredients 3 ingredients 4 ingredients 5 ingredients
Collins Equal parts Fizz Highball Martini-style Sour Spritz
Blend Double strain Dry shake Flame Float Muddle Rinse Swizzle
Citrus-free Dairy-free Egg-free No syrups or liqueurs Vegan