The Monkey's Navel
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Slice of orange (optional)
- ABV: 15%
Ingredients
- Hot Monkey pepper vodka — ½ oz (15 ml)
- Ketel One Vodka — 1 oz (30 ml)
- Cocchi Americano Bianco — ¼ oz (7.5 ml)
- Cointreau triple sec liqueur — ½ oz (15 ml)
- Orange juice (freshly squeezed) — 1 oz (30 ml)
- Soda (club soda) water — ½ oz (15 ml)
How to make it
- Combine the ingredients over ice in a cocktail shaker.
- Stir, strain into a martini glass.
A cocktail with vodka and orange juice.
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