The Naughty Duchess Cocktail

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: Lime wedge on rim
• ABV: 17%

Ingredients

• Vodka — 1½ oz (45 ml)
• Overproof pot still rum — ⅓ oz (10 ml)
• Lime juice (freshly squeezed) — ⅔ oz (20 ml)
• Grenadine/pomegranate syrup (2:1) — ½ oz (15 ml)
• Small Hand Foods Orgeat — ⅓ oz (10 ml)
• Salt — 1 grind

How to make it

1. Add just a few grains of salt.
2. SHAKE all ingredients with ice.
3. Fine strain into chilled glass.

A cocktail with vodka and pomegranate syrup.

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