The Neutral Ground
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 20%
Ingredients
- Straight rye whiskey (100 proof / 50% alc./vol.) — 1⅔ oz (50 ml)
- Amontillado Sherry — ½ oz (15 ml)
- Bénédictine D.O.M — ½ oz (15 ml)
- Angostura Aromatic Bitters — 3 dash
How to make it
- Stir all ingredients with ice.
- Strain into chilled glass.
- Serve.
A cocktail with rye whiskey and sherry.
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