The Beauty Beneath
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 23%
Ingredients
- Havana Club 7yo rum — 1¾ oz (52.5 ml)
- Martini Rosso sweet vermouth — ½ oz (15 ml)
- Italian red bitter liqueur — ½ oz (15 ml)
- De Kuyper Triple Sec (40%) — ½ oz (15 ml)
- Angostura Aromatic Bitters — 1 dash
How to make it
- STIR all ingredients with ice.
- Strain into a chilled glass.
A cocktail with rum and sweet vermouth.
Updated
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