Suzepect Swizzle

Name: Suzepect Swizzle
Yield: 1 cocktail
Ingredients: 6 fresh Green grapes (seedless); 1⅓ oz (40 ml) Suze gentian liqueur; ⅓ oz (10 ml) Giffard Crème de Pêche de Vigne liqueur; 8 fresh Mint leaves; ⅓ oz (10 ml) Montenegro amaro

Suzepect Swizzle cocktail recipe, illustration

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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Method: build
Glass: Highball (max 10oz/300ml)
Ice: Crushed ice
Garnish: Mint sprigs
ABV: 15%

Ingredients

Green grapes (seedless) — 6 fresh
Suze gentian liqueur — 1⅓ oz (40 ml)
Giffard Crème de Pêche de Vigne liqueur — ⅓ oz (10 ml)
Mint leaves — 8 fresh
Montenegro amaro — ⅓ oz (10 ml)

How to make it

Squeeze grapes to yield 20ml juice.
SWIZZLE this with the next 3 ingredients in a glass half filled with crushed ice.
Fill glass with more crushed ice and then FLOAT amaro.

A refreshing cocktail with grapes and Suze liqueur.

Updated October 5, 2026