Red Echo
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Nick & Nora glass
- Garnish: Lime zest twist
- ABV: 6%
Ingredients
- O/Purist Tsipouro — 1⅓ oz (40 ml)
- Manzanilla sherry — 1¼ oz (35 ml)
- Difford's Falernum liqueur — ¼ oz (7.5 ml)
- Peychaud's or other Creole-style bitters — 2 dash
- Difford's Saline Solution (or ½ pinch salt) — 1 drop
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
A cocktail with a deep flavor and aroma.
Updated
Same Base
Same Method
Same Glass
Popular
Alphabetical
Other · Stir · A-Z: R · Catalog