Plum Pudding
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Dust with grated nutmeg
- ABV: 26%
Ingredients
- Plum (stoned & peeled) — 1 fresh
- Raspberry flavoured vodka — 1 oz (30 ml)
- Absolut Vanilia vodka — 1 oz (30 ml)
- Disaronno amaretto — ½ oz (15 ml)
- Cinnamon schnapps & Goldwasser liqueurs — ¼ oz (5 ml)
How to make it
- CUT plum into quarters, remove stone and peel.
- MUDDLE plum in base of shaker.
- Add other ingredients, SHAKE with ice and fine strain into chilled glass.
A sweet cocktail with plums and vodka.
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