M comme Louisiane

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Margarita glass
• Garnish: Grape fruit
• ABV: 19%

Ingredients

• Nardini Acqua de Cedro Liqueur — ⅔ oz (20 ml)
• Aged grappa — 1 oz (30 ml)
• Vermouth del Professore — ½ oz (15 ml)
• Aperitivo Rosato Ramazzotti — 1 spoon
• La Fée Parisienne absinthe — 1 spoon
• Orange bitters — 2 dash

How to make it

1. Add ingredients into your mixing glass.
2. Stir.
3. Strain.

A cocktail with a unique blend of liqueurs and grappa.

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