Ken's Full Monte No.2

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Orange zest twist (discarded) & Luxardo maraschino cherry
• ABV: 21%

Ingredients

• Bourbon whiskey — 1 oz (30 ml)
• Angostura or other aromatic bitters — 1 dash
• Montenegro amaro — 1 oz (30 ml)
• Orange Bitters by Angostura — 1 dash (4 drops)

How to make it

1. STIR all ingredients with ice.
2. STRAIN into ice-filled glass (preferably over a chunk of block ice).

A classic cocktail with bourbon and amaro.

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