Honey & Marmalade Dram
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 16%
Ingredients
- Dewar's 12 Year Old Scotch whisky — 1⅔ oz (50 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Orange juice (freshly squeezed) — ½ oz (15 ml)
- Honey syrup (3 honey to 1 water) — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with an orange zest twist.
A refreshing cocktail with honey and whisky.
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Whiskey · Shake · A-Z: H · Catalog