Horse's Neck with a Kick

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Highball (max 10oz/300ml)
• Ice: Ice
• Garnish: Lemon peel (whole)
• ABV: 14%

Ingredients

• Bourbon whiskey — 1½ oz (45 ml)
• Angostura Aromatic Bitters — 2 dash
• Thomas Henry Ginger Ale — Top up with

How to make it

1. POUR ingredients into ice-filled glass.
2. Stir.

A bourbon cocktail with ginger ale, easy to prepare.

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