Harold and Maude

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: Orange zest twist
• ABV: 20%

Ingredients

• Dewar's 12 Year Old Scotch whisky — 1 oz (30 ml)
• Havana Club 7yo rum — 1 oz (30 ml)
• Lemon juice (freshly squeezed) — ½ oz (15 ml)
• Rose sugar syrup — ¼ oz (7.5 ml)
• Lavender sugar syrup — ¼ oz (5 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into ice-filled glass.

A cocktail with whisky and rum.

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Whiskey · Shake · A-Z: H · Catalog

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