Greta Garbo
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Star anise
- ABV: 17%
Ingredients
- Bacardi Carta Blanca light rum — 2 oz (60 ml)
- Luxardo Maraschino Liqueur — ¼ oz (7.5 ml)
- Sugar syrup — ½ oz (15 ml)
- Lime juice (freshly squeezed) — 1 oz (30 ml)
- Pernod anise — ¼ oz (5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with star anise.
An elegant cocktail with rum and maraschino.
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