Grog
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Double old-fashioned
- Ice: Ice
- Garnish: Lime wedge
- ABV: 13%
Ingredients
- Navy rum (54.5% alc./vol.) — 2 oz (60 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Demerara / dark Muscovado sugar syrup (2 sugar to 1 water) — ½ oz (15 ml)
- Chilled water — 2 oz (60 ml)
- Angostura Aromatic Bitters — 2 dash
How to make it
- SHAKE all ingredients with ice.
- Strain into ice-filled glass.
- Garnish with a lime wedge.
A traditional cocktail with rum and lime juice.
Updated
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Rum · Shake · A-Z: G · Catalog