Gold Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Cocktail glass
- Ice: Ice
- Garnish: Slice of candied ginger
- ABV: 11%
Ingredients
- 0.5 oz gin — 1
- 1 oz citron vodka — 0.5
- Cointreau — 1 oz (30 ml)
- oz brandy — 0.25
- to 4 thin slices of fresh ginger — 3
- Candied ginger slice
How to make it
- Shake ingredients (except the candied ginger) with ice.
- Strain into a chilled cocktail glass.
- Garnish with the candied ginger slice.
A cocktail with gin and ginger.
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