Gator Bite

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: Salt rim
• ABV: 10%

Ingredients

• Green Chartreuse liqueur — 1 oz (30 ml)
• De Kuyper Triple Sec (40%) — 1½ oz (45 ml)
• Lime juice (freshly squeezed) — 1 oz (30 ml)
• Sugar syrup — ¾ oz (22.5 ml)

How to make it

1. Shake all ingredients with ice.
2. Fine strain into a chilled glass.

A cocktail with a vibrant flavor and a salt rim.

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Other · Shake · A-Z: G · Catalog

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