English Garden
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice
- Garnish: Cucumber slices
- ABV: 15%
Ingredients
- Rutte Dry Gin — 1½ oz (45 ml)
- Apple juice — 1⅔ oz (50 ml)
- St. Germain Elderflower Liqueur — 1 oz (30 ml)
- Lime juice (freshly squeezed) — ⅓ oz (10 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into ice-filled glass.
- Garnish with cucumber slices.
A light cocktail with apple juice and elderflower.
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