English Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Rosemary sprig
- ABV: 26%
Ingredients
- Rosemary sprig — 1⁄2 fresh
- Rutte Dry Gin — 2 oz (60 ml)
- St. Germain Elderflower Liqueur — ¾ oz (25 ml)
How to make it
- Strip rosemary leaves from stem and MUDDLE in base of shaker.
- Add other ingredients.
- SHAKE with ice and fine strain into chilled glass.
- Garnish with a rosemary sprig.
A cocktail with rosemary and elderflower for a unique aroma.
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Gin · Shake · A-Z: E · Catalog