Dolce Havana
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- ABV: 12%
Ingredients
- Bacardi Carta Blanca light rum — 1¼ oz (37.5 ml)
- De Kuyper Triple Sec (40%) — ½ oz (15 ml)
- Italian red bitter liqueur — ½ oz (15 ml)
- Orange juice (freshly squeezed) — 1¼ oz (37.5 ml)
- Lime juice (freshly squeezed) — 1¼ oz (37.5 ml)
- Sugar syrup — ¼ oz (5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A refreshing cocktail with rum and citrus.
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Rum · Shake · A-Z: D · Catalog