Doremi
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Dust with cinnamon
- ABV: 18%
Ingredients
- Becherovka liqueur — 0 oz (2.5 ml)
- Bacardi Carta Blanca light rum — 1⅔ oz (50 ml)
- St. Germain Elderflower Liqueur — ½ oz (15 ml)
- Cinnamon sugar syrup — ¼ oz (7.5 ml)
- Lemon juice (freshly squeezed) — ⅓ oz (10 ml)
- Pasteurised egg white — ½ oz (15 ml)
How to make it
- MIST chilled glass with Becherovka and set aside.
- SHAKE other ingredients with ice and fine strain into misted glass.
A cocktail with elderflower liqueur and cinnamon.
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