Downhill Racer

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Pineapple wedge
• ABV: 17%

Ingredients

• Havana Club 7yo rum — 1⅔ oz (50 ml)
• Disaronno amaretto — ½ oz (15 ml)
• Pineapple juice (fresh pressed) — 1½ oz (45 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.

A cocktail with rum and amaretto, refreshing and fruity.

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