Chet Baker

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Lemon peel if desired
• ABV: 25%

Ingredients

• Caribbean blended rum aged 6-10 years — 2 oz (60 ml)
• Rosso/rouge (sweet) vermouth — ½ oz (15 ml)
• Honey syrup (3 honey to 1 water) — 1 spoon

How to make it

1. Pour all ingredients into a tumbler.
2. Add ice and stir 7 times.

A cocktail with rum and honey.

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