Bob's Black Corn & Oil

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Rocks glass
• Ice: Crushed ice
• Garnish: Lime wedge
• ABV: 18%

Ingredients

• Black Tears cacao & coffee spiced rum — 1⅓ oz (40 ml)
• Falernum liqueur — ½ oz (15 ml)
• Lime juice (freshly squeezed) — ⅔ oz (20 ml)
• Angostura Aromatic Bitters — 2 dash

How to make it

1. SHAKE all ingredients with ice.
2. Strain into glass filled with crushed ice.
3. Garnish with lime wedge.

An exotic cocktail with spiced rum and lime.

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