Blue Marlin

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Cocktail glass
• Ice: Ice
• Garnish: Orange blossom
• ABV: 27%

Ingredients

• Lemon wedge
• Sugar
• citron rum — 2 oz (60 ml)
• 1 oz blue curaçao — 0.5
• 1 oz sweet-and-sour — 0.5
• Orange blossom

How to make it

1. Rim chilled cocktail glass with sugar (first rub rim with lemon wedge).
2. Shake liquid ingredients with ice.
3. Strain into the prepared glass.
4. Float the orange blossom on top of the drink.

A cocktail with a sugar rim and orange blossom.

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