Blue Pidgeon
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange Zest Twist
- ABV: 9%
Ingredients
- Vodka — ⅔ oz (20 ml)
- Luxardo Bitter Bianco liqueur — ⅔ oz (20 ml)
- De Kuyper Blue Curaçao — ⅔ oz (20 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Fever-Tree Premium Indian Tonic Water — Top up with
How to make it
- SHAKE the first four ingredients with ice.
- Fine strain into a chilled glass.
- TOP with tonic water and stir.
A refreshing cocktail with vodka and tonic.
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