Blueberry Daiquiri

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Blueberries
• ABV: 24%

Ingredients

• Blueberries (fresh) — 20 fresh
• Bacardi Carta Blanca light rum — 2 oz (60 ml)
• Giffard Crème de Myrtille liqueur — ½ oz (15 ml)
• Lime juice (freshly squeezed) — ¼ oz (7.5 ml)

How to make it

1. MUDDLE blueberries in base of shaker.
2. Add other ingredients.
3. SHAKE with ice and fine strain into chilled glass.

A cocktail with blueberries and rum.

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Rum · Shake · A-Z: B · Catalog

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