Blueberry Enzoni

Name: Blueberry Enzoni
Yield: 1 cocktail
Ingredients: 1 oz (30 ml) Gin; 1 oz (30 ml) Italian red bitter liqueur; ⅔ oz (20 ml) Lemon juice (freshly squeezed); ½ oz (15 ml) Sugar syrup; 8 whole Blueberries (fresh)

Blueberry Enzoni cocktail recipe, illustration

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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Method: shake
Glass: Old-fashioned glass
Ice: Ice
Garnish: Blueberry and lemon twist on stick
ABV: 15%

Ingredients

Gin — 1 oz (30 ml)
Italian red bitter liqueur — 1 oz (30 ml)
Lemon juice (freshly squeezed) — ⅔ oz (20 ml)
Sugar syrup — ½ oz (15 ml)
Blueberries (fresh) — 8 whole

How to make it

MUDDLE blueberries in base of shake.
Add other ingredients, SHAKE with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).
Best served on a block of ice.

A cocktail with blueberries and gin.

Updated October 5, 2026