Blue Mountain Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist (discarded) & coffee beans
- ABV: 18%
Ingredients
- Havana Club 7yo rum — 1½ oz (45 ml)
- Ketel One Vodka — ⅓ oz (10 ml)
- Coffee liqueur — ⅓ oz (10 ml)
- De Kuyper Blue Curaçao — ⅓ oz (10 ml)
- Orange juice (freshly squeezed) — 1½ oz (45 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with orange zest twist and coffee beans.
A refreshing cocktail with rum and coffee.
Updated
Same Base
Same Method
Same Glass
Popular
Rum · Shake · A-Z: B · Catalog