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Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Old-fashioned glass
- Ice: ice
- Garnish: Grapefruit zest twist
- ABV: 16%
Ingredients
- Bacardi Carta Blanca light rum — 1⅔ oz (50 ml)
- Italian red bitter liqueur — ⅓ oz (10 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Honey syrup (3 honey to 1 water) — ½ oz (15 ml)
- India pale ale (IPA) beer — 1 oz (30 ml)
How to make it
- SHAKE all ingredients with ice and strain into ice-filled glass (preferably block ice).
- TOP up with beer.
- Top up with beer.
A cocktail with rum and IPA beer.
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