9 recipes pour both. Mostly shaken, usually in a Coupe, 2–26% ABV.
By base spirit: Whiskey (7) · Other base (1) · Vodka (1)
Scotch — goes best with: Bitters (79) · Sugar syrup (78) · Lemon juice (69) · Herbal liqueur (68) · Other liqueur (49) · Sweet vermouth (48) · Fruit liqueur (41) · Sherry / port (36)
Maple syrup — goes best with: Bitters (37) · Bourbon (34) · Lemon juice (33) · Brandy / cognac (23) · White rum (17) · Lime juice (15) · Fruit liqueur (12) · Other liqueur (9)
Brandy Gin Na Other Rum Tequila Vodka Whiskey
Blend Build Layer Muddle Shake Stir
Coupe Highball Other Rocks Shot Wine
Aperitivo & Bitter Beer Classics Coffee Creamy Milk & Cream Frozen Hot Long drinks Low-ABV Non-alcoholic Punch & Big-Batch Quick Shots Sours Sparkling Spirit-forward Summer Sweet Tea Tiki & tropical Wine Winter
2 ingredients 3 ingredients 4 ingredients 5 ingredients
Collins Equal parts Fizz Highball Martini-style Sour Spritz
Blend Double strain Dry shake Flame Float Muddle Rinse Swizzle
Citrus-free Dairy-free Egg-free No syrups or liqueurs Vegan