Portobello Old Tom gin

What it is

Portobello Old Tom gin is a unique style of gin that is slightly sweeter than London Dry gin, with a rich flavor profile that includes botanicals such as juniper, coriander, and angelica root. This gin is crafted to pay homage to the traditional Old Tom style, which was popular in the 18th century. The sweetness in Portobello Old Tom gin comes from the addition of sugar or other sweetening agents, making it a versatile ingredient in cocktails. Its complex flavor makes it an excellent choice for both classic and modern gin cocktails.

Taste

Herbaceous, slightly sweet

How it is made

Portobello Old Tom gin is made from a base of grain spirit, which is distilled with a selection of botanicals. The distillation process is followed by the addition of sugar to achieve the desired sweetness. The gin is then bottled at 40% ABV, preserving its aromatic qualities.

History

The Old Tom style of gin dates back to the 18th century in England, where it was often sweeter than the contemporary London Dry gin. Portobello Old Tom gin was created to revive this historical style, combining traditional distillation methods with modern techniques to create a product that appeals to both gin enthusiasts and casual drinkers alike.

In cocktails

Bartenders often use Portobello Old Tom gin in classic cocktails such as the Tom Collins and the Martinez, where its sweetness complements the other ingredients. It can also be enjoyed in a simple gin and tonic or as a base for innovative cocktails. When serving, it is best paired with fresh herbs or citrus to enhance its botanical notes.

Worth knowing

Portobello Old Tom gin is named after Portobello Road in London, a famous street known for its vibrant market and cultural significance.

このテキストはカタログのデータから言語モデルによって作成され、英語以外で機械翻訳されています。

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