Wimbledon Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Strawberry in rim crowned with tip of mint sprig.
- ABV: 13%
Ingredients
- Small ripe strawberries (hulled) — 3 fresh
- Bacardi Carta Blanca light rum — 1½ oz (45 ml)
- Giffard Fraise des Bois — 1½ oz (45 ml)
- Sugar syrup — ¼ oz (7.5 ml)
- Single cream / half-and-half — ½ oz (15 ml)
How to make it
- MUDDLE strawberries in base of shaker.
- Add other ingredients.
- SHAKE with ice and fine strain into chilled glass.
A cocktail with strawberries and cream.
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