The Witch
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Nick & Nora glass
- Ice: Ice
- Garnish: Celery leaf
- ABV: 22%
Ingredients
- Rutte Dry Gin — 1⅔ oz (50 ml)
- Liquore Strega — ½ oz (12.5 ml)
- Bob's Coriander Bitters — 4 drop
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
- Garnish with a celery leaf.
A cocktail with a unique flavor based on gin and liqueur.
Updated