The Apple One
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice
- Garnish: Apple slice & mint leaf
- ABV: 14%
Ingredients
- Bourbon whiskey — 1½ oz (45 ml)
- St. Germain Elderflower Liqueur — ¾ oz (22.5 ml)
- Apple juice — ¾ oz (22.5 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Thomas Henry Soda Water — 1 oz (30 ml)
How to make it
- SHAKE first 4 ingredients with ice and strain into ice-filled glass.
- TOP with soda.
- Add sparkling water.
A cocktail with apple and bourbon flavors.
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