Spiced Sherry Fizz

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Martini glass
• Garnish: Orange zest
• ABV: 11%

Ingredients

• Monin Gingerbread syrup — ¼ oz (5 ml)
• Luxardo Maraschino Liqueur — ½ oz (15 ml)
• Brut Champagne — Top up with

How to make it

1. Pour the first two ingredient in a child glass.
2. Stir, top up with champagne.

A refreshing cocktail with a spicy flavor.

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